Hudah Babylon Bagel and Restaurant – Sewell, NJ: Hours & Menu

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (856) 270-5463 to check today's hours. Know the hours? Send them to us.

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475 Hurffville - Cross Keys Rd, Sewell, NJ 08080

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Address475 Hurffville - Cross Keys Rd, Sewell, NJ 08080

Phone(856) 270-5463

StyleBagel shop

CountyGloucester County

Time zoneEastern Time

From city center0.7 mi east

About Hudah Babylon Bagel and Restaurant

Set at 475 Hurffville - Cross Keys Rd (08080), Hudah Babylon Bagel and Restaurant is a bagel shop about 0.7 mi east of central Sewell.

Sewell has 8 places on our map that bake or sell fresh pastry, and this is one of them. If you want to compare, Gianino's Pastries sits 0.3 mi from here.

Opening hours for Hudah Babylon Bagel and Restaurant are not verified in our data. A quick call to (856) 270-5463 before you go saves a wasted trip, especially on holidays.

What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Everything bagelTopped with sesame, poppy seed, dried garlic, onion and coarse salt for a savory, crunchy crust in every bite.
Sesame bagelCoated in sesame seeds that toast in the oven, adding a nutty aroma and fine crunch over the malt-sweetened dough.
Poppy seed bagelRolled in blue-black poppy seeds that give a subtle, earthy flavor and a pleasant pop against the glossy crust.
Onion bagelTopped with dried onion flakes that turn sweet and lightly charred in the oven; a natural match for lox and cream cheese.

Specialty bagels

French toast bagelSweet bagel brushed with cinnamon sugar and a touch of maple flavor, tasting like diner French toast in ring form.
Asiago bagelBaked under a crust of shredded Asiago cheese that crisps into lacy, sharp-tasting edges around the chewy ring.
Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.
Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.

Cream cheese & spreads

Lox spreadWhipped cream cheese blended with chopped smoked salmon, giving a salty, smoky spread without a full lox sandwich.
Vegetable cream cheeseCream cheese folded with finely diced carrot, celery, bell pepper and radish for crunch and a garden-fresh taste.
Honey walnut cream cheeseSweet cream cheese swirled with honey and chopped toasted walnuts; rich and crunchy, best on cinnamon raisin.
Strawberry cream cheesePink, fruity spread made with real strawberry pieces, light and sweet against a plain or blueberry bagel.